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(Complete Recipe) Steamed Herbal Chicken

Written By Vie on Sunday, February 26, 2017 | 8:19 AM



Steamed Herbal Chicken

1 deskin kampung chicken drumstick and thigh
2pcs of tang shen
2pcs of pak ki
A bunch of keichi
2 red dates
2pcs of dong dui
Drizzle of sesame oil
Drizzle of soy sauce
Some water (just to add some gravy about 1/3 of the bowl)

1. Put everything in a steam bowl then steam for 1hour. Serve hot..

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Credit: Vanessa Lau
Please link back to this post if you're using this recipe: http://dhmrecipes.blogspot.my/2017/02/complete-recipe-steamed-herbal-chicken_26.html

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